拍品名称
A porcelain dish, Nabeshima ware, Hizen, Edo period, late 17th – early 18th century | 色絵花筏文皿 肥前 鍋島藩窯 江戸時代中期 17世紀後半~18世紀前半
品相
The dish with a small shallow chip that has been restored (approx. 0.4 x 0.3 cm.).
If a condition report is provided to assist you with assessing the condition of the lot, it is for guidance purposes only. Such condition report may not refer to all faults, restoration, alterations, or adaptations because Sotheby's is not a professional conservator or restorer but rather a condition report is a statement of subjective, qualified opinion genuinely held by Sotheby's. For these reasons, any such condition report is not an alternative to taking your own professional advice regarding the condition of the lot. Prospective buyers should also refer to the Guide for Buyers at Auction which includes important notices concerning the type of property in this sale.
更多信息
the shallow dish on raised ring foot, decorated in iron-red, green and yellow enamels over underglaze blue, with cherry blossoms scattered on rafts in swirling water, decorated on the underside in underglaze blue with three floral sprays, each composed of a large floret centred by scrolling stems and leaves, with a band of comb design around the foot, accompanied with a fitted wood storage box
20.1 cm. diam.
来源:Kochukyo Co., Ltd, Tokyo.
图录
说明:A similar dish sold in these rooms, Sotheby’s, London, Fine Japanese Art, 5 November 2019, Lot 75, go to:
https://www.sothebys.com/en/buy/auction/2019/fine-japanese-art/a-nabeshima-dish-edo-period-late-17th-century-2?locale=de
For a similar example in the collection of The Metropolitan Museum of Art (The MET), accession number 23.225.308, go to:
https://www.metmuseum.org/art/collection/search/60034372?img=0
Another example is in the collection of the Tokyo National Museum, museum number G-583, go to:
https://colbase.nich.go.jp/collection_items/tnm/G-583?locale=ja
For a further example in the Hakone Art Museum, see Hayashi Seizo, ed., Nabeshima, Nihon no toji [Japanese Ceramics], vol. 10, Tokyo, 1975, pl. 145; for other dishes of the same design see Seki Kazuo, Nabeshima kozara [Nabeshima Small Dishes], Osaka, 1995, pl. 16, p. 64; Imaizumi Motosuke, Nabeshima to matsugatani [Nabeshima and Matsugatani], Tokyo, 1969, pp. 32-33, pl. 9.
來源
壺中居,東京